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Rs. 999.00

Oolong Tea infused with roasted coffee beans is a magical potion for overcoming bad hangovers. We bet you don't see tea & coffee together every day.
Grams : 50
Cups : 20

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Anti Hangover Oolong Tea (Coffee blended)
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Who said tea & coffee can't hang out? We're pouring the best of both worlds in one cup, withered into loose leaves of a rare oolong from Darjeeling. The growers of the regions craft the leaves with the right care to give them a distinct taste with a slight roasted texture and quintessential characteristics of a good oolong. As says the name, the blend is a must-try as an after-party drink to redeem hangovers.

Type
Oolong tea

Caffeine
Medium

Best Time to Steep
After Party


Ingredients

Oolong Tea

High anti-inflammatory properties, scavenges toxins from the body

Roasted Coffee Beans

Gives instant energy, protects against alcohol intake bad effects, immediate headache relief


Lemon Rind

High antimicrobial & antifungal properties, promotes oral health, boosts immune system


Blue Corn Flower

Traditionally known to treat fever, constipation & menstrual pain

Ginger and Fennel

Digestion improving properties, treats bloating & stomach cramps, secret for healthy gut

First Impression

A medley of blue, black, and all lovely hues

Aroma

An enchanting joy in a glass for those who love to smell caffeine after a night of drinks

Tasting Notes

A welcoming, refreshing taste of coffee plus tea (just imagine!)

How to brew?


Take around 2.5 gm of tea leaves in an empty cup.


Pour 150-200 ml of hot water. 


Let it steep for 5-7 minutes. Strain and serve.


BONUS RECIPE

If you prefer it cold, add soda, lemon, and ice cubes. For a dash of sweetness, honey works best.